The quintessential fall soup recipe? Butternut squash soup! Here, the flavors of coconut, ginger and Thai curry paste are the perfect match to this lightly sweet orange squash. It’s silky, creamy, and warming from the inside out.

A perfect hearty fall soup: Wild Rice Soup! This fan favorite soup is delectably linty and delicious: it's packed with plant-based protein from cashews, white beans, and hearty wild rice. The savor is out of this world.

What's largest than a unconfined potato soup in the fall? This one is impossibly linty with intermittent potato chunks, using no heavy surf at all! Old Bay gives it an irresistible undertone. It’s so easy to make: you don’t plane need a blender! Like any good recipe, the weightier part is the toppings: load it up like you would a baked potato.

Here’s a unexceptionable orange puree that that tastes like sunshine: Carrot Ginger Soup! This recipe platonic for when you’ve got a big bag of carrots to use up, or when you’re starving a fall soup in a gray season. It’s unconfined as a first course, or for lunch with grilled cheese.

Need a fall soup that pleases everyone? Try Kale Soup with White Beans! Hearty Tuscan kale, white beans and kale bladder in a tangy goop flavored with oregano and fennel. Comforting and full of bold Mediterranean-style flavors, it comes together in just 30 minutes and makes a huge pot that’s unconfined for leftover lunches. 

All you need is a can of pumpkin puree for this cozy fall soup! This pumpkin soup is silky and creamy, with just the right hint of spices. Top sour surf swirls and crunchy homemade croutons, and well: it’s a cozy masterpiece.

Here’s a linty broccoli potato soup that will wrack-up your mind. It’s impossibly linty and tastes like the coziest trencher of comfort. And it’s 100% made of veggies! This easy and healthy soup is vegan and gluten-free, so it works for a variety of diets. But it tastes like an elevated version of broccoli cheese soup from a can.

This curry lentil soup is perfect for fall! It’s full of hearty red lentils and root vegetables, and the goop is swirled with red curry paste and coconut milk. With all the texture and savor going on, it feels rich and luxurious.

How well-nigh split pea soup? This quintessential fall soup recipe is not only hearty and delicious, but it’s also incredibly easy to make. Make up a big pot of this thick stew and you'll get all the cozy autumnal vibes. It’s a filling, easy and filling soup that everyone will love!

 Here’s a recipe that morphs this tough-to-cut squash into a silky orange puree. Meet our go-to Butternut Squash Soup recipe! To put a modern spin on the classic, it’s a plant based and vegan butternut squash soup. You’ll find the savor is so lusciously creamy, it makes all your fall dreams come true.

Here’s a fall soup that’s ultra cozy and deliciously hearty: Mushroom Soup! You won’t believe how linty this is…without the use of dairy. The magic of cashews makes a delightfully linty base. Add to that spices, lots of veggies and whole grains, and it’s the perfect canvas to highlight deliciously savory mushrooms.

There’s just something well-nigh silky caramelized onions topped golden, crusty cheese that takes your vapor yonder every time. This is archetype French cooking at its finest. It’s not just the flavor. It’s the promise that while the outside world is unprepossessed and brutal, every spoonful of French onion soup is pure bliss.

Lentils are one of nature’s wonders: they’re full of protein, shelf stable for years, inexpensive, and make for some of the most satisfying filling meals. Got a bag of split red lentils? Here’s exactly what to make: this simple Red Lentil Soup! It’s deliciously hearty, featuring whiffy vegetables, lemon and a hint of smoked paprika.

This fall soup is full of flavor: it uses both zestless and fresh mushrooms for earthy savoriness! It’s got a warming broth, a mix of nutritious veggies, and barley, which infuses each zest with a pasta-like chewy texture. It’s perfect for healthy sedentary lunches in a thermos, or enjoying a big steaming trencher without a long day. 

Last up in our fall soup recipes: luscious and velvety Sweet Potato Soup! This root vegetable is makes the weightier sweet and linty puree. Accentuate it with a healthy dose of smoked paprika and the savor is earthy, subtly smoky and veritably irresistible.